You wouldn’t read about it. The Front Page is open and serving their freshly brewed local delights including Kicco Coffee and Wildfire Organic Teas from 6.30am. Every. Day.
Roll up and browse the all-inclusive breakfast menu with substantial offerings such as the Breakfast Burger and The Fry Up to the simple but satisfying Egg & Bacon Roll with tomato relish. Extras, Extras – read all about them and build your own breakfast with hash browns, double smoked ham, mushrooms, smoked salmon and the rest – customise it to your liking.
Serving wood oven pizzas hot off the press from 11.30am weekdays (midday on weekends), you’ll be spoilt for choice with a range of toppings that will leave everyone satisfied – and we mean everyone, you can even get gluten-free bases for an extra $4.
Headlining the Burger menu is the Slow Cooked BBQ Pulled Pork with crispy Asian coleslaw, chipotle mayo and – this just in – they all come with crunchy beer battered chips, which you can adorn with your choice of dipping sauce for an extra buck!
The pasta menu offers full coverage with traditional, vego and seafood options (you can go gluten-free here also) that will tempt your tastebuds and leave your hip pocket happy. Maybe you’d prefer a little from Column A and a little from Column B? The Something to Share menu features bruschetta, garlic breads, dips, sweet potato fries, cheese pizzas and more… see The Front Page Café Facebook Page for the full story.
If you can’t meet the 9pm closing deadline Thurs – Sun, Uber Eats can do the hard yards for you and deliver your Front Page goodies on time.
The Final Word
A fresh local café that comes highly recommended by us, but don’t take our word for it – go straight to the source and experience The Front Page for yourself.