The Brighton hot spot offering more than meets the eye
Market, café, venue, community hub and launch pad for South Australian small batch producers all rolled into one; The Seller Door prides itself on showcasing the very best SA has to offer. And, from the rows of timber racks adorning the red brick feature wall inside, you can quite literally also purchase it straight off the (top) shelf.
Tom and TSD team have created a relaxed, personable environment to which their many regular patrons flock. Take a trip inside the pantry room, where a tastings space allows producers to share their treats – and tales – direct with the public. From Spice Girlz condiments and Goodies & Grains mixes to handcrafted Me-Mo soaps and the Mahalia Coffee beans used instore, TSD is bursting with backyard brilliance that will make you ponder purchasing from afar.
A drinks list that will leave no one wanting. Immunity boosting fresh juices, Super (or super indulgent) Smoothies, Alternative Lattes and caffeinated pick-me-ups cater for everyone. As does the selection of soy, coconut, almond or lactose-free milk. A breakfast, brunch and lunch menu with ever-changing specials that will knock your (hopefully locally handwoven) socks off. The Frittata Wellness Board and Super Nutrient Salads will nourish your insides, or you could indulge in the Banana Snickers Open Bagel (don’t worry, it’s actually still healthy).
With their sights set on highlighting local liquor merchants, The Seller (or Cellar) Door are gearing up to share with you wine, beer, cider and Adelaide Hills gin at intimate events like ‘Meet the Winemaker Nights’. They also opened every Friday night in March to serve up house-made pizzas, cheese platters, drinks and cocktails. What other gems will be on TSD’s Bright(on) horizon?
We couldn’t recommend more highly an SA café so committed to sharing the best of SA. You’ll be sold on The Seller Door.